Canapés

(price per dozen; minimum three dozen per item)

• MEAT

• • speck, cranberry sourdough toast, truffle, parmesan
  • 38
  • mini beef brisket sandwich, banana peppers, havarti, sourdough
  • 39
  • croque monsieur, caramelized onions, gruyere
  • 42
  • beef striploin, sunny side up quail’s egg, horseradish mayo, ficelle crouton (df)
  • 48
  • pork and veal meatball, pomodoro, parmesan, basil
  • 44
  • n'duja, prawn, focaccia, red onion, cilantro
  • 46
  • jagerwurst, sauerkraut, caraway mustard
  • 36

• POULTRY

• • chicken breast skewer, cucumber, tomato, olive, feta, garlic, lemon (gf)
  • 35
  • fried chicken, gochujang mayo, kimchi
  • 38
  • chicken liver parfait, hazelnut macaron, seasonal jam
  • 44
  • boneless chicken wing, celery salt, black pepper, blue cheese (gf)
  • 44
  • boneless chicken wing, kabayaki, scallion
  • 44
  • foie gras torchon, sour cherry, brioche, hazelnut, tarragon
  • 46

• SEAFOOD

• • dungeness crab, mushroom cap, prawn mayo, espelette (df)
  • 46
  • tuna tataki, orange, avocado, scallion, puffed rice (df)
  • 44
  • fish & chips, cod, tartar sauce, pomme paille
  • 40
  • panko prawn, jalapeno, yuzu mayo (df)
  • 42
  • dungeness crab cake, old bay mayo, pickled onion (df)
  • 42
  • scallop ceviche, nashi pears, lime, jalapeno, chicharron (gf, df)
  • 44
  • balik salmon, cucumber, crème fraîche, caviar, rugbraud
  • 48
  • kusshi oyster, mignonette (gf, df) *minimum order 5 dozen* (gf, df)
  • 54
  • oysters rockefeller, kusshi, spinach and herb emulsion, panko, parmesan *minimum order 5 dozen*
  • 56
  • house smoked salmon, zaatar cracker, pickled fennel, creme fraiche, dill (gf)
  • 42
  • white anchovy, tomato, fennel, garlic mayo, baguette (df)
  • 42

• VEGETARIAN

• • stilton polenta, apricot, walnut (gf)
  • 36
  • mushroom bruschetta, brie, chives, ficelle crouton
  • 38
  • golden beets, goat’s cheese, hazelnut, chervil (gf)
  • 39
  • gougeres, mornay, gruyere
  • 38
  • classic bruschetta, tomato, garlic, shallot, parmesan, basil
  • 36
  • burrata, date butter, sultanas, sourdough, mint
  • 46

• VEGAN

• • compressed tequila pineapple, chili salt (gf, df)
  • 36
  • house made falafel, harissa emulsion, pickled onion (df)
  • 32
  • gazpacho, spiced pepitas
  • 36
  • fried tofu, hoisin, pickled shiitake, scallion
  • 38
  • mini avocado bagel, alfa alfa sprouts, dukkah
  • 42
  • golden beet, hummus, zaatar spiced hazelnut
  • 39

• SWEET CANAPÉS(minimum three dozen per item)

• • dark chocolate cremeux, gianduja, almonds
  • classic vanilla creme brulee (gf)
  • chestnut, chocolate, caramel
  • coffee, pecan, streussel, creme fraiche
  • candy cap custard tart, pears, pecans
  • sable breton, rosemary, orange, hazelnuts
  • rooibos and vanilla panna cotta, passion fruit, crumb
  • orange blossom madeleines
  • lemon meringue tart
  • apple beignet, tonka bean
  • tapioca, coconut, chai, pineapple (vegan, gf)
  • 39 per dozen
  • -
  • MACARONS
  • rotating seasonal flavors
  • 36 per dozen
  • -

(gf - gluten free, df - dairy free)

Chef Stations

(price per person. minimum 30 people)

• ICE CREAM SUNDAE BAR

• • house made vanilla ice cream
  • TOPPINGS
  • chocolate sauce, caramel sauce, berry compote,
  • oreo cookies, reese’s pieces, rainbow sprinkles,
  • roasted peanuts, sliced banana, whipped cream
  • 6

Platters

(price per person; minimum 10 people)

• raw market vegetables

• • buttermilk ranch & green goddess
  • 6

• vegan raw market vegetables

• • fresh chickpea hummus
  • 6

• sliced fruit and berries

• • local and exotic fruit
  • 7

• cheese and fruit

• • canadian cheeses, nuts, preserves, dried fruit, bread and crackers
  • 7.5

• charcuterie

• • D'original cured meats, pickles, olives, mustard, bread and crackers
  • 8

• mezze

• • grilled cauliflower and zucchini, pickled red cabbage, macedonian feta, olives, falafel, baba ghanoush, hummus, za'atar bread
  • 8.5

• antipasto

• • cheese and charcuterie, grilled vegetables, olives, pickles, mustard, fruit preserve, bread and crackers
  • 9.5

• jumbo shrimp cocktail

• • cucumber, lemon, marie rose, cocktail sauce
  • *3 jumbo shrimp per serving
  • 9.5

• artisan cheese

• • local and imported cheeses, nuts, preserves, dried fruit, bread and crackers
  • 10

• smoked salmon

• • house smoked salmon three ways, caper and dill cream cheese, onions, sprouts, lemon, rye
  • 10

• sushi

• • (available after 1pm only)
  • california rolls, spicy tuna rolls, smoked salmon and cucumber rolls,
  • vegetarian rolls, assorted nigiri including ahi, yellow tail, salmon,
  • shrimp and barbecue eel, wasabi, pickled ginger and soy sauce
  • 2.5 per piece (minimum order 60 pieces)

• fruit de mer

• • (ice station required)
  • chilled jumbo shrimp, king crab legs, snow crab claws, oysters on the half shell,
  • beet-cured hamachi, chilled shellfish bouillabaisse, lobster cocktail, fresh horseradish
  • and lemon, mignonette, cocktail, marie rose and green goddess sauces
  • market price, please inquire

SAMPLE MENUS

• FAMILY STYLE

• • house made bread and butter
  • ---
  • butternut squash salad, kale, blue cheese, walnuts, dried cranberries, orange honey dressing
  • -
  • beets and apples, arugula, goat’s cheese, hazelnuts, grainy shallot dressing
  • ---
  • skuna bay salmon, grapes, cauliflower, vadouvan
  • -
  • slow roasted beef sirloin, natural jus
  • ---
  • brown butter roasted potatoes
  • -
  • casarecce, olive verde, padano, chili crumb
  • -
  • roasted winter vegetables

• PLATED DINNER MENU

• • house made bread and butter
  • ---
  • red wine poached pear salad, taleggio, candied pecans, endive, port reduction
  • or
  • apple and celeriac soup, beemster, sage, rye
  • ---
  • bacon wrapped maple hills chicken roulade, grains, pickled turnip, oyster mushrooms, broccolini, chicken jus
  • or
  • blue goose beef short rib, dauphinoise potato, wilted greens, charred onion, braising reduction
  • ---
  • milk chocolate mousse, passion fruit, praline, cocoa nib tuile
  • or
  • szechuan peppercorn panna cotta, strawberries, cashews, thai basil

BBQ

• BURGER BAR
• (choose your protein)
• hand made 6oz angus beef burger
• fraser valley chicken burger
• TMRW burger (vegan)
• nathan’s famous hot dogs
• -
• (choose two sides)
• traditional caesar salad
• farmers' market field greens
• carolina coleslaw
• red skin potato salad
• pasta salad
• sea salt potato chips
• -
• (includes)
• house made brioche buns
• crispy bacon, aged cheddar
• iceberg, vine ripened tomatoes, raw onions, dill pickles,
• garlic mayo, mustard, ketchup,
• smoked bourbon bbq sauce
• 25
• CLASSIC BBQ
• (includes)
• 35-hour pulled pork shoulder
• whole roasted free range chicken
• -
• (choose two sides)
• traditional caesar salad
• farmers' market field greens
• carolina coleslaw
• red skin potato salad
• pasta salad
• sea salt potato chips
• -
• (includes)
• jalapeño cheddar corn bread
• corn on the cob
• smoked bourbon bbq sauce
• 30
• RAILTOWN AWARD WINNING BBQ
• (choose three of the five proteins)
• smoked texas-style beef brisket
• 35-hour pulled pork shoulder
• whole roasted free range chicken
• bbq baby back ribs
• selection of d-original sausage company sausages
• -
• (choose three sides)
• traditional caesar salad
• farmers' market field greens
• carolina coleslaw
• red skin potato salad
• pasta salad
• sea salt potato chips
• -
• (includes)
• jalapeño cheddar corn bread
• corn on the cob
• smoked bourbon bbq sauce
• 40

• BBQ DESSERTS

• • hand made oreo ice cream sandwiches with dark chocolate cookie | full size 6 | mini 4
  • vanilla or chocolate cold pour cheesecake with seasonal fruit | 6
  • almond panna cotta, stone fruit, basil, granola | 6
  • seasonal fruit crumble, vanilla crème anglaise | 6
  • pies: seasonal fruit, lemon meringue, pecan , key lime, chocolate banana cream, white chocolate coconut cream, chocolate peanut butter | serves 8-10 | 35

Beverages

• CLASSIC COCKTAILS9

• • aviation | tanqueray gin, maraschino, creme de violette, lemon
  • paper plane | bulleit bourbon, amaro nonino, aperol, lemon
  • negroni | tanqueray gin, campari, sweet vermouth
  • last word | tanqueray gin, maraschino liqueur, green chartreuse, lemon

• RAILTOWN SIGNATURES 12

• • back porch | bulleit bourbon, vanilla rooibos syrup, lemon, egg white
  • pink dahlia | espolon blanco tequila, rhubarb syrup, lime, egg white
  • little honey | gin, honey syrup, fresh basil, grapefruit juice, lime
  • basil hemingway | black rum, cointreau, fresh basil, lime, simple syrup
  • angry mule | vodka, jalapeno lime tincture, ginger beer, smoked sugar salt

• NON-ALCOHOLIC COCKTAILS 6

• • watermelon breeze | watermelon, coconut water, lime
  • ginger-basil grapefruit spritzer | grapefruit, ginger soda, fresh basil syrup
  • mango mule | mango, ginger beer, honey syrup, fresh lime

• WINE

• • pricing by the glass
  • the view silver linings red (bc) | 5
  • the view silver linings white (bc) | 5
  • spearhead pinot gris | 6
  • spearhead pinot noir | 6
  • mezzacorona pinot grigio (italy) | 8
  • mezzacorona pinot noir (italy) | 8
  • zonin prosecco (italy) | 7

• BEER

• • good company lager | 4
  • red truck lager, ipa, amber ale | 4.50
  • four winds pilsner, ipa | 4.50
  • lonetree cider | 4.50

• LIQUOR

• • well | 3.5 per oz
  • smirnoff vodka, gordon's gin, captain morgan white, crown royal, evan williams bourbon, el jimador blanco
  • premium | 5 per oz
  • ketel one vodka, tanqueray gin, captain morgan private stock, bulleit bourbon, jameson irish whiskey, singleton 12 year scotch

• NON-ALCOHOLIC

• • standard bar mix | 2 per person
  • coke, diet coke, coke zero, sprite, ginger ale, soda water, tonic water, dharma water, sparkling water, lemons & limes
  • pricing based on purchase of liquor
  • premium | 3 per person
  • coke, diet coke, coke zero, sprite, ginger ale, soda water, tonic water, dharma water, sparkling water, lemons & limes, orange juice, grapefruit juice, cranberry juice, flavoured san pellegrino
  • pricing based on purchase of liquor